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PALADAI PRADAMAN Recipe | Indian Sweets Recipe by AnuSankar |
| INGREDIENTS | Pal adai-1pkt
Milk-1ltr
Sugar_as of ur taste
Cardomom powder-a pinch
water-2cups
Ghee-3tsp
Cashewnuts-7nos | METHOD | First boil 2cups of water and switch of the gas.Then break the adai in to small pieces and add to the boiled water.Leave it to boil in it.
Take a cooker and add 1ltr of milk,sugar,and the adai,cardomom powder to it.Strain the water from adai and add to it.Let the consistent be little watery.because after we finished the receipe and make it cool it will become thick.Close the lid and allow it to boil till 3 vizzles.Thats all a easy make kerala's favourite adai prathaman ready.
When it is in the cooker when vizzles are coming the milk may come out in little amount.it is not to worry.
Then pour it in a serving bowl and add cashewnuts,badham and pistas which are roasted in ghee.
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DISCUSSION FORUMS ON Sweets and Desserts
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RE:khoya(milk powder) barfi
Hi, I would suggest you to go through this website named ######. I usually prefer this website for making different recipes. I have also made Barfi from this site and trust me, Barfi tasted amazing. - Seemap read >>
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RE:Dhoda burfi
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RE:Dhoda burfi
hello moni, you will definately get this receipe on google search. ... - kranti read >>
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RE:sweet lover
Hi there are sugar free tablets available these days which you can make use while preparing any sort of sweet dish. This will have a control over sugar level at the same time keep her happy ... - Heena read >>
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